Best Gluten-Free Apple Cake
This easy-to-make and delicious-to-eat apple cake is a must for tea time! It’s gluten-free, vegan, and made with nourishing ingredients.
This easy-to-make and delicious-to-eat apple cake is a must for tea time! It’s gluten-free, vegan, and made with nourishing ingredients.
I love the delicious tropical pineapple + coconut combination that creates the famous pina colada flavor. And that’s coming from a hardcore chocolate-lover, so you know that says something. Recipe Behind The Scenes The idea of making this cake was not so much about baking, but of finding a way of not throwing out my …
I know. Sweet potato and chocolate? What are you thinking Raisa? But hear me out. This recipe is just about the yummiest. The sweet potatoes don’t only add nutrients, but they add a light, airy, and creamy consistency at the same time. And I promise you that when it comes to flavor, the superstar of …
Makes 9-12 Brownie Squares Ingredients: 3/4 cup gluten-free all-purpose flour 1/4 cup brown sugar (use a little more if your chocolate chips have more than 51% cacao) 2 TBSP cacao powder 1/2 tsp baking soda Pinch of salt 1/2 cup red wine (I’ve been really enjoying this brand) 1/4 cup neutral flavor oil (canola oil …
Makes 8 squares Ingredients: 1/2 cup dark chocolate chips 1/3 cup puffed rice (or puffed quinoa or amaranth) 1/2 TBSP coconut oil 1 tsp vanilla extract Instructions: Melt dark chocolate chips with coconut oil in a bowl. I microwaved mine for about 30 seconds. Note: when using the microwave to melt chocolate, do it in …